Season your chicken the way you like it. I prefer olive oil, Emeril's Essence, garlic powder and lemon juice. Rub all over bird. See holder below - place can of beer in slot and place chicken over holder. I use my grill and cook for about 1 to 1.5 hours.......meat thermometer should read 180 degrees before removing. Let chicken rest before slicing. It's so juicy, yummy and good!! My husband doesn't like chicken, so I have to come up with really good and flavorful chicken recipes!!
He loves this one!!
Look at that color!!
Look at that color!!
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